Bludso’s: BBQ Heaven

It is officially summer, and when I think of summer, I think of BBQ. When I think of BBQ, I think of Bludso’s. I have been to both the original location in Compton and the newer location on La Brea in Los Angeles. They are very different from one another. I don’t necessarily have a preference, but there is an occasion for both.

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My first trip to the Compton location was a fun one. Not knowing what to expect, we pulled up at 7PM quickly realizing there wasn’t a place to sit, so we quickly arranged the back of the 4Runner to accommodate the feast we were about to embark on. We ordered the Rib Dinner with Baked Beans and Coleslaw, Beef Brisket, and the Pulled Pork on a Bun with a side of Mac & Cheese and extra Cornbread. They ran out of a couple of menu items that we wanted, so that is something to remember the later you go. The Mac & Cheese didn’t really do it for me, but everything else was exceptional. The quality and preparation of the meat was unlike any other BBQ I have had.


Now on to the La Brea location. If you are looking for the same great food, but completely opposite atmosphere, this is the location for you. The interior is full of long tables and booths made for big groups, televisions lining the walls, and a beautiful bar boasting specialty cocktails. The menu is much more condensed in comparison to the other location, and in reality, is more expensive for the portion sizes. However, this doesn’t deter me. Why? Simple. People dining on this trendy stretch of La Brea will pay the asking price to enjoy the atmosphere and the top-notch BBQ. Once again, we enjoyed the Pulled Pork, Pork Ribs, and Brisket with Mac & Cheese and Baked Beans. The ribs were just as delicious as the other location. The meat just falls off of the bone and the rub is superb. The Pulled Pork is more chunky than stringy, but more delicious than any other pulled pork I have had of recent. The best, though, is the Brisket. The meat is so tasty and tender without becoming chewy. Also, I am very particular about my cornbread, and this is definitely in my Top 3.

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I will definitely go back with friends to try the signature cocktails and The Tray. For $95, you get 1/2 lb: Brisket – Pulled Pork – Rib Tips – Half Chicken – Full Rack of Pork Ribs – 2 Hot Links – All medium sides plus pickles and cornbread. That sounds like a party to me.

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